In Chinese cooking, cooks use sesame paste in sauces for cold noodle dishes, dipping sauces for hot pot, and dressings for dishes like Suan Ni Bai Rou. You can also use it in a variety of baked goods, desserts, and candies.
Weight | 1.000000 |
---|---|
Microwavable | No |
Green / Environmentally-Friendly | No |
Oven Safe | No |
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