One large study showed that adults who ate at least one fresh or dried hot red chili pepper a month for almost 20 years lowered their chances of death by 13%. Researchers aren't sure why, but they think some credit may be due to the peppers' nutrients and their power to fight inflammation and obesity.
Weight | 1.000000 |
---|---|
Microwavable | No |
Green / Environmentally-Friendly | No |
Oven Safe | No |
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